
MENU
Hog Roast Menu
Catering for 50 to 500
Traditional Hog Roast
A whole hog on a spit carved and served in our fresh bakery rolls with stuffing and apple sauce. With disposable plates and cutlery pack.
A Little Extra
A whole hog on a spit carved and served in our fresh bakery rolls with stuffing and apple sauce. Plus a choice of two sides from our menu. With disposable plates and cutlery pack.
The Popular Hog Roast
A whole hog on a spit carved and served in our fresh bakery rolls with stuffing and apple sauce. Plus a choice of four sides from our menu. With our slow cooked roast potatoes. With disposable plates and cutlery pack.
Create Your Own
A whole hog on a spit carved and served in our fresh bakery rolls with stuffing and apple sauce. Plus your custom menu developed specially for you.
Sides
Tomato Mozzarella
Vine ripened tomatoes sliced with mozzarella and red onion. Served on disposable platters.
Mixed leaf salad
Mixed leaf salad with cherry tomatoes, cucumber, mixed peppers and red onion. Tossed in a light french dressing.
Home-made coleslaw
Shredded cabbage and grated carrots mixed in a rich mayonnaise.
Potato Salad
New potatoes left in their skins, cut in half and coated in a rich mayonnaise with spring onion or chives.
Cous Cous
A fresh lightly spices cous cous with mixed herbs
Tomato pasta salad
Pasta smothered in a tomato and basil sauce.